Upscale personal chef and catering company serving Yosemite National Park and the surrounding communities since 1996, and expanding services well beyond.

I’ve been passionate about food and the natural world for as long as I can remember. I started working for the National Park Service on the trail crew when I was 21, which allowed me to explore the Yosemite backcountry and solidified my commitment to the wildness of the natural world. This lifestyle enabled me to shoulder a backpack and travel extensively throughout the Americas, Asia, Australia, Europe, and Northern Africa, honing my appreciation of the diversity of cultures and cuisines.

Catering and working as a personal chef has been the perfect opportunity for me to pair my love of cooking with my enjoyment of entertainment, travel, and nature. My staff and I have a proud history of delivering truly exquisite cuisine for any occasion, accompanied by innovative and dedicated service. 

I will work with you to design a unique menu to suit your budget, taste, and vision, and ensure that you and your guests enjoy a beautiful and stress-free experience from start to finish. It is well-known that good food brings good relations, and my team works to craft an exceptional menu for your special event.

We look forward to creating a special dining experience that you will always remember!